Cesme Info

cesme Guide

Karina Fish Restaurant

Fish - Seafood

Nar Bar Alacati

Bars - Pubs

Morro Alacati

Boutique Hotel

Mi Casa Trattoria Restaurant

International (Others)

Alaçatı Sedirli Ev

Boutique Hotel

Wine Production in Cesme

Wine Production in Cesme
Cesme used to be a popular town with vineyards and wine production during the Greek period.

Wine Production in History

As Cesme ( Smyrna with its ancient name) is situated by the seaside, the town used to export its wines to other parts of the world with the ships arriving to the town regularly. Due to the wine's quality, Cesme rapidly became famous. (Some of the other products that they were exporting were olive, tobacco and melon).

Wine Production Today

Currently, there is still couple of wine producers located in Cesme.
  Cesme Bagcilik is the largest company, who is famous for their Chateau Agrilia line, which includes Cabernet Sauvignon - Syrah, Cabernet Sauvignon - Merlot and Chardonnay. The company has 2,000 acres of vineyard.
Gemici Wines is a smaller company situated in Alacati, which opened in 2004. They produce Merlot and Cabernet Sauvignon wines.

Cesme Marina Wine Festival

Cesme Marina Wine Festival is taking place every year towards the end of August or the beginning of September. In 2012, the attendants tried 180 different wines, and some of the sponsors were Doluca wines, Gali wines, Kavaklidere, Kayra, Sevilen, Urla wines and Kup wines.

Cesme Photos

Sole Mare Beach Club Cesme

Ildiri Cesme

Stone Houses of Cesme

Alacati Yacht Marina

Hacimemis Alacati Cesme

Ilica Beach Cesme

Cesme Property For Sale

CESME

£104,529
Great sea view 3 bed

CESME

£1,254,345
6 Bedroom Luxury Villa in

CESME

£261,549
SOLD

CESME

£418,951
Villa in the Most Luxurious

Turkish Food Recipes

Ali Nazik - Red Meat Courses

Main Course

Stuffed Mackerel - Other Main Courses

Main Course

Borek Pastry with Minced Meat - Pastries

Tea Time Pastry

Tahini Pastry - Other Desserts

Dessert

Keskek or Pounded Meat-Wheat Dish - Red Meat Courses

Main Course

Pogaca with Feta Cheese Filling - Pastries

Tea Time Pastry

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