Turkey Info

Turkey Guide

Bahçelievler Metroport Cine Vip

Cinema

Jamaican Consulate Istanbul

Consulates

Golden Oldies Karaoke Bar

Bars - Pubs

Shisha Cafe & Bistro

Cafe's

SheMall Shopping Mall

Shopping Centre

Roasted Red Peppers

Roasted Red Peppers

Ingredients

1 kg of Red Peppers
1 espresso cup of Olive Oil
5 serving spoons of Vinegar
6 cloves of Garlic crushed
1 tablespoon of finely chopped Parsley
Pinch of Salt

How to prepare

Pre heat the oven to 200˚C
Wash the peppers well and remove the seeds
Place the peppers on a baking tray and cook for ½ hour turning halfway through.
Allow them to cool then peel off the skin and chop into 2cm thick squares.
Combine the peppers with the garlic, parsley, salt, olive oil and vinegar.
You can serve this dish as it is or mix it with yogurt to make a meze.  
Also  you can place them into freezer bags and freeze for future use.

Turkey Photos

Mai Tai Beach Club Antalya

Kemer Yacht Marina

Arti's Bar Didim

Pinara Ruins

Sole Mare Beach Club Cesme

Ankara

Turkey Property For Sale

ISTANBUL

£33,815
Studio Flat in Future Park

BODRUM

£246,688
3 Bedroom 3 Bathroom Private

ISTANBUL

£35,542
Brand New Development in Beylikduzu

MARMARIS

£31,967
2 Bedroom Apartment in Armutalan

Turkish Food Recipes

Minced Beef & Bread Kebab - Red Meat Courses

Main Course

Coconut Cookies - Cakes & Cookies

Tea Time Pastry

Fava Beans in Olive Oil - Legume Courses

Main Course

Haydari with Carrots - Vegetable Mezes

Cold Meze

Mucver - Vegetable Mezes

Cold Meze

Tarator - Other Mezes

Cold Meze

x Message Sent