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Potato Mucver

Potato Mucver


4 medium size Potatoes grated
1 medium size Onions grated
2 Eggs
2 tablespoons of Flour
½ tablespoon chopped Parsley
100gr Feta Cheese
Pinch of Salt
Pinch of Pepper
Oil for frying

How to prepare

In a bowl combine the potato, onion and cheese.
Add all the remaining ingredients and mix well.
Heat oil in a pan until very hot, place a tablespoon of the mixture into the oil and shape into a round using another spoon.
When they become golden brown remove and place on kitchen paper to drain any excess oil.

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Turkish Food Recipes

Ali Nazik - Red Meat Courses

Main Course

Turkish Rice Pudding - Other Desserts


Dried Curds or Tarhana Soup - Soup

Beef or Lamb Tava - Red Meat Courses

Main Course

Kidney Beans in Olive Oil - Legume Courses

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Bulgur with Meat - Rice & Pasta Dishes

Main Course

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