Turkey Info

Turkey Guide

Villa Neva Kartalkaya

Boutique Hotel

Galata Meyhanesi

Traditional Turkish (Fasil - Meyhane)

Son Vapur Guest House Gökçeada

Boutique Hotel

Mozaik Bahce Meyhane

Traditional Turkish (Fasil - Meyhane)

Tint Cafe & Bistro

Cafe's

Fish Patties

Fish Patties

Ingredients

Kofte Ingredients:
200gr Sole or any White Fish of your choice
1 grated Carrot
1 sliced Onion
3 tablespoons of Bread Crumbs
Zest of 1 Lemon
2 tablespoons of chopped Parsley
2 tablespoons of soaked Currants
2 tablespoons of Pine Nuts
1 Egg
½ tablespoon of Paprika
Pinch of Salt
Pinch of Pepper
Also:
1 Egg beaten
60gr fresh Breadcrumbs
120ml Sunflower Oil

How to prepare

The recipe makes approx. 7-8 Fish Patties.
Place the fish, onion and carrot in a pan cover with the water and cook for 10 minutes, drain well.
Mix all the Kofte ingredients in a bowl with a spoon and place in the refrigerator for 15 minutes to cool.
Once they are cool shape into 7-8 patties.
Dip them in the beaten egg and roll in the breadcrumbs.
Heat the oil in a pan to a medium heat and fry the patties on both sides until a golden colour.
Place on paper towels to remove any excess oil.
While still warm arrange on a plate and serve with lemon wedges.
The Turkish name for this dish is Balik Koftesi

Turkey Photos

St Mary's House

Karaincir Bay

Tunel Istanbul

Ece Saray Yacht Marina Fethiye

Maiden's Tower or Kizkulesi

Cankaya

Turkey Property For Sale

FETHIYE

£85,000
Seaview Superb Apartments

MARMARIS

£49,404
296m2 X 3 Land for

CESME

£1,254,345
6 Bedroom Luxury Villa in

MARMARIS

£83,623
2 Bedroom Apartment with sea

Turkish Food Recipes

Red Lentil Soup - Soup

Cauliflower Soup - Soup

Sekerpare - Other Desserts

Dessert

Gozleme with Roasted Aubergine Filling - Pastries

Tea Time Pastry

Fava Beans in Olive Oil - Legume Courses

Main Course

Tavuk Gogsu Puding with Kadayif - Dairy Desserts

Dessert

x Message Sent