Turkey Info

Turkey Guide

IC Hotels Green Palace Kundu

5 Star Hotel

Golden Beach Club Kilyos

Beach Clubs

IC Hotels Airport Çalkaya

5 Star Hotel

Mystery Disco Dance Bar

Bars - Pubs

Calidus Hotel Assos

Boutique Hotel

Lentils with Minced Meat

Lentils with Minced Meat

Ingredients

200gr minced Beef or Lamb
400gr Lentils
2 large finely chopped Onions
4 tablespoons of Butter
2 large peeled and chopped Tomatoes or 2 tablespoons Tomato Paste
1 litre Beef or Lamb Stock
2 teaspoons of Salt
½ teaspoon Pepper

How to prepare

This recipe makes 4 servings.
Cover the lentils with water and leave to stand for 2 hours.
Melt the butter in a pan, add the onion and fry until they are light brown.
Add the meat and salt and pepper.
Cook for 15-20 minutes until the liquid has evaporated stirring occasionally.
Add the tomato or tomato paste, the stock, cover with a lid and simmer.
Meanwhile drain the lentils and put in a pan with 2 litres  of boiling water.
Cook the lentils for 20 minutes, drain and then add them to the meat.
Cover and cook on a low heat for a further 45 minutes until the lentils are tender.
The Turkish name for this recipe is Kıymalı Mercimek

Turkey Photos

Alacati Yacht Marina

Club Flamingo Altinkum

Hotels in Turkey with The World Luxury Hotel Awards

Fethiye Center

Cemberlitas Istanbul

Inbuku Camping Area Marmaris

Turkey Property For Sale

KUSADASI

£71,080
4 Bedroom Semi Detached Villa

BODRUM

£543,549
Private Detached 4 Bedroom 4

BODRUM

£83,623
Duplex Apartments with Full Sea

KUSADASI

£45,993
2 Bedrooms in Diamond Apartments

Turkish Food Recipes

Courgette with Olive Oil - Vegetable Courses

Main Course

Pepper Dolma with Olive Oil - Rice & Pasta Dishes

Main Course

Chicken with Walnuts or Cerkez Chicken - Other Mezes

Cold Meze

Turkish Ricotta Fritters - Other Desserts

Dessert

Chestnut Cake - Cakes & Cookies

Tea Time Pastry

Chickpeas with Minced Beef - Red Meat Courses

Main Course

x Message Sent