Turkey Info

Turkey Guide

Badem Han Pension Edirne

Boutique Hotel

Ramada Plaza Istanbul Sisli

5 Star Hotel

Ali Baba Restaurant

Fish - Seafood

Embassy of Kazakhstan Ankara


Trump Towers Mall

Shopping Centre

White Beans with Meat

White Beans with Meat


200gr White Beans
250gr Mutton diced into small cubes
2 large chopped Onions
2 large peeled and chopped Tomatoes
4 tablespoons of Butter
1 litre Lamb of Beef Stock
1 Long Green or Red Pepper cut into 4-5 pieces.
2 teaspoons of Salt
Pinch of Paprika

How to prepare

This recipe makes 4 servings.
Place the beans in cold water and soak for 8 to10 hours.
Put them in a pan of boiling water and cook on a medium heat for 30 minutes then drain.
Melt the butter in a pan and lightly brown the onions.
Add the meat and cook until the liquid evaporates stirring occasionally.
Add the tomatoes, pepper pieces and salt.
Cover with a lid and cook for 45 minutes on a very low heat.
Add the beans and stock, cover and simmer until the beans are tender.
Sprinkle on the paprika and serve hot with rice and mixed pickles on the side.
The Turkish name for this recipe is Etli Kuru Fasulye.

Turkey Photos

Cennet or Paradise Island Marmaris

Kadikalesi Bodrum

Bodrum Posh Club

Dodo Beach Club Bodrum

Akaretler Istanbul

Pera Palas Jumeirah Hotel Istanbul

Turkey Property For Sale


2 Bedroom Apartments in Göcek


Luxury 4 Bedroom 3 Bathroom


2 Bedroom House in Iasos


3 Bedroom Aksoy Villa on

Turkish Food Recipes

Sultan's Pleasure with Fish - Other Main Courses

Main Course

Yogurt Cake - Other Desserts


Fish Patties - Seafood Mezes

Hot Meze

Feta Cheese Pie - Pastries

Tea Time Pastry

Kisir - Bulgur Wheat Salad - Rice & Pasta Dishes

Main Course

Aubergine or Egg Plant Salad - Salads

Cold Meze

x Message Sent