Turkey Info

Turkey Guide

Palazzo Donizetti Hotel Taksim

Boutique Hotel

Saudi Arabia Embassy Ankara

Consulates

La Blanche Hotel Turgutreis

5 Star Hotel

Ada Hotel Turkbuku

Boutique Hotel

Embassy of Kazakhstan Ankara

Consulates

Fish Cooked in Milk

Fish Cooked in Milk

Ingredients

250gr fillets of Sole, Haddock or other similar fish cut into medium sized pieces
8-10 thin slices of Red Onion
½ sliced Cubanelle or Long Green Pepper
1 chopped Spring Onion,
3-4 tablespoons of Extra Virgin Olive Oil
2 tablespoons grated Mozzarella Cheese
40ml Milk
40ml Cream
1 Egg Yolk
Pinch of Salt
Pinch of Pepper
Pinch of Paprika
Pinch of Cayenne Pepper (optional)

How to prepare

This recipe makes 1 serving
You will need a greased ovenproof dish
Preheat the oven to 200˚C.
Place the slices of red onion in the bottom of the ovenproof dish.
Sprinkle the fish with salt and pepper and place them on the onions.
Next place the pepper and green onions and drizzle olive oil all over.
Beat the eggs. milk and cream together and pour over the fish.
Sprinkle over the cheese, paprika and cayenne pepper if using.
Place in the oven and bake until the top turns a golden brown.
This dish should be served  warm.
The Turkish name for this dish is Sutlu Balik

Turkey Photos

Orhaniye Cove and Kizkumu Beach

Josephine Nightclub

Tasyaka Fethiye

Cesme Castle

Mecidiyekoy Istanbul

Rafting on Dalaman River

Turkey Property For Sale

FETHIYE

£78,500
3 Bedroom Sea View Duplex

ISTANBUL

£161,188
Off Plan 2 Bedroom Apartments

KUSADASI

£40,139
4 Bedroom Triplex Villa on

BODRUM

£200,695
Exclusive private pool villa for

Turkish Food Recipes

Lamb and Okra Stew - Red Meat Courses

Main Course

Feta Cheese Pie - Pastries

Tea Time Pastry

Turkish Shortbread - Cakes & Cookies

Tea Time Pastry

White Beans with Meat - Legume Courses

Main Course

Pursley with Olive Oil - Vegetable Courses

Main Course

Artichokes with Fava Beans in Olive Oil - Legume Courses

Main Course

x Message Sent