Turkey Info

Turkey Guide

Mumlu Meyhane

Traditional Turkish (Fasil - Meyhane)

Deniz Restaurant

Fish - Seafood

Rehab Bar Didim

Bars - Pubs

Indigo

Night Club's

Salinas Nightclub

Night Club's

Shish Kebab

Shish Kebab

Ingredients

1kg lean Mutton or Beef diced into 2-3cm cubes
1 medium Onion sliced lenghthwise
1 tablespoon of Olive Oil
2 teaspoons of Salt
3 small Tomatoes (optional)
3 Bell Peppers (optional)
1 tablespoon of Oregano (optional)

How to prepare

This recipe makes 6 servings.
Sprinkle the onion with salt and leave to stand for 10 minutes.
Extract the onion juice by rubbing and squeezing with your hands then leave for 1-2 hours.
Place the meat on skewers alternating with tomato and pepper pieces if using.
Leave ½cm space between each piece.
Place on the grill or barbeque and cook each side for 2-3 minutes.
Sprinkle on salt and the oregano if using.
The Turkish name for this recipe is Şiş Kebap.

Turkey Photos

Levent Istanbul

Izmir Night Gallery

Marrakech Beach and Night Club Cesme

Nicci Port Restaurnt & Bar - Kusadası

Sole Mare Beach Club Cesme

Josephine Nightclub

Turkey Property For Sale

BODRUM

£167,246
4 Bedroom 3 Bathroom Triplex

BODRUM

£48,501
Uninterrupted sea viewed villa for

MARMARIS

£145,305
3 Bedroom Luxury Villa in

MARMARIS

£75,000
5 Bedroom House in Armutalan

Turkish Food Recipes

Sponge or Yogurt Dessert with Syrup - Other Desserts

Dessert

Gozleme with Potato Filling - Pastries

Tea Time Pastry

Pilaf with Chicken Liver - Rice & Pasta Dishes

Main Course

Egg Coated Kofte (Woman’s Thigh) - Red Meat Courses

Main Course

Artichokes with Fava Beans in Olive Oil - Legume Courses

Main Course

Raisin Walnut Cake - Cakes & Cookies

Tea Time Pastry

x Message Sent