Turkey Info

Turkey Guide

Monumentum Ancyranum or Augustus Temple

Museums

Dent Bodrum

Dentist

Crowne Plaza Ankara

5 Star Hotel

Billionaire Istanbul

Night Club's

Boğaziçi Borsa Restaurant

International (Others)

Istanbul Pilav Rice

Istanbul Pilav Rice

Ingredients

250gr of Rice
2 Chicken Livers
300ml of Chicken Sroth
3 tablespoons of Butter
2 tablespoons of Almonds boiled and peeled
1 tablespoon of Pistachio Nuts
Pinch of saffron
50gr of cooked Green Peas
1 teaspoon of Salt
Pinch of Sugar

How to prepare

Wash the rice, cover with warm water set aside to stand until it cools then drain.
Heat the butter in a pan, add the rise and cook constantly stirring for 5 minutes. 
Add the almonds, pistachio nuts, chopped liver and cook for 5 minutes.
Add the chicken stock, peas, salt, sugar and saffron and mix well.
Cook on low heat until all the water is absorbed and for a further 5 minutes until the rice loses its excess moisture.
Remove from heat and allow it to stand for 20 minutes before serving.

Turkey Photos

Kusadasi Nightlife

Bitez

Kaputas Beach

Cesme Castle

Cevahir Shopping Center Istanbul

Aerial Photos Of Izmir Turkey

Turkey Property For Sale

MARMARIS

£75,000
2 Bedroom Apartment in Armutalan

ISTANBUL

£40,908
1 Bedroom Flat in Innovia

MARMARIS

£47,951
2 Bedroom Terraced Villa in

OTHER DESTINATIONS

£49,404
2700m2 Land for Sale in

Turkish Food Recipes

Sekerpare - Other Desserts

Dessert

Roasted Red Peppers - Vegetable Mezes

Cold Meze

Puff Borek with Chicken - Meat Mezes

Hot Meze

Turkish Walnut Cookies in Syrup - Other Desserts

Dessert

Okra with Chicken - White Meat Courses

Main Course

Pepper Dolma with Olive Oil - Rice & Pasta Dishes

Main Course

x Message Sent