Turkey Info

Turkey Guide

Kule Bar

Bars - Pubs

Troas Motel Ayvacık

Boutique Hotel

Panorama 1453 Museum

Museums

Stone Mansion Taskonak Hotel Urgup

3 Star Hotel

Astoria Istanbul Shopping Centre

Shopping Centre

Pilaf with Chickpeas

Pilaf with Chickpeas

Ingredients

150ml rinsed and drained Long Grain Rice
540ml tin of rinsed and drained Chickpeas
1 small finely chopped Onion
300ml of Chicken or Beef Stock
2 tablespoons of Butter
1 teaspoon of Salt
Pinch of Pepper

How to prepare

This recipe makes 2-3 servings
Melt the butter and lightly fry the onion for 2-3 minutes.
Add the rice and cook for another 2-3 minutes constantly stirring.
Pour in the chicken stock, add the salt and pepper and reduce the heat to low.
Stir in the chickpeas 5 minutes before the rice is cooked and the water has been fully absorbed.
Allow the rice to stand for 5 minutes before serving.
The Turkish name for this dish is Nohutlu Pilav

Turkey Photos

Selimiye Marmaris

Yildiz Palace Istanbul

Barrumba Karaoke Dancing Club Hisaronu

Temple of Apollon

Beylerbeyi Istanbul

Macakizi Hotel Beach Club Bodrum

Turkey Property For Sale

MARMARIS

£101,713
400m2 Land for Sale in

FETHIYE

£135,000
Private Villa in Ovacik

ISTANBUL

£340,692
Off Plan 4 Bedroom Apartments

MARMARIS

£84,277
5 Bedroom Luxury Villa in

Turkish Food Recipes

Beef and Aubergine Moussaka with Cheese - Red Meat Courses

Main Course

Pursley with Olive Oil - Vegetable Courses

Main Course

Aubergine with Minced Meat - Vegetable Courses

Main Course

Chicken & Courgette Soup - Soup

Turkish Minced Beef Pide - Red Meat Courses

Main Course

Lamb Shank Kebab with Vegetables - Red Meat Courses

Main Course

x Message Sent