Turkey Info

Turkey Guide

Eolya Guest House Ayvalık

Boutique Hotel

SheMall Shopping Mall

Shopping Centre

Konak Efsus Tarsus

Boutique Hotel

Sisus Hotel Cesme

Boutique Hotel

Zephyros Hotel Datça

Boutique Hotel

Pilaf with Chickpeas

Pilaf with Chickpeas

Ingredients

150ml rinsed and drained Long Grain Rice
540ml tin of rinsed and drained Chickpeas
1 small finely chopped Onion
300ml of Chicken or Beef Stock
2 tablespoons of Butter
1 teaspoon of Salt
Pinch of Pepper

How to prepare

This recipe makes 2-3 servings
Melt the butter and lightly fry the onion for 2-3 minutes.
Add the rice and cook for another 2-3 minutes constantly stirring.
Pour in the chicken stock, add the salt and pepper and reduce the heat to low.
Stir in the chickpeas 5 minutes before the rice is cooked and the water has been fully absorbed.
Allow the rice to stand for 5 minutes before serving.
The Turkish name for this dish is Nohutlu Pilav

Turkey Photos

Derinkuyu Underground City

Gundogan Bodrum

Gunluklu Cove Fethiye

Ottoman Empire Currency

Beylerbeyi Palace

Kugulu Park

Turkey Property For Sale

BODRUM

£158,884
Great sspacious villa for sale

ISTANBUL

£73,206
2 Bedroom Flat in Future

MARMARIS

£101,713
4 Bedroom Luxury Villa in

FETHIYE

£49,000
Brand New 2 Bed 2

Turkish Food Recipes

Tarator - Other Mezes

Cold Meze

Chicken Soup with Vermicelli - Soup

Cocoa Cake - Cakes & Cookies

Tea Time Pastry

Lokma - Other Desserts

Dessert

Chestnut Soup - Soup

Revani - Other Desserts

Dessert

x Message Sent