Turkey Info

Turkey Guide

Nergis Otel Karaburun

Boutique Hotel

Hotel Baia Lara Antalya

5 Star Hotel

Ceylan InterContinental Istanbul Taksim

5 Star Hotel

Al Jamal

Night Club's

Highlander Bar

Bars - Pubs

Pilaf with Tomato

Pilaf with Tomato


200gr rinsed and drained Rice
1 large grated Tomato
1 tablespoon of Butter
Pinch of Salt

How to prepare

Add enough water to the grated tomato to give you a quantity of 480ml.
Place the mixture in a pan along with the butter and salt.
Bring it to a boil and add the rice.
Cook on low heat with the lid half on and near the end of cooking time when holes appear in the rice occasionally give it a stir.
When all the liquid has evaporated the rice is ready.
The Turkish name for this dish is Domatesli Pilav

Turkey Photos

Topkapi Istanbul

Goztepe 60th Year Park Istanbul

Myndos Gate Bodrum

Beautiful Sceneries from Turkey

Istanbul Archaeology Museums

Turkche Live Antalya

Turkey Property For Sale


Sea View Apartment No.4 in


1 Bedroom 1 Bathroom Apartment


13 Bedroom Detached Villa on


985m2 Land for Sale in

Turkish Food Recipes

Bulgur with Meat - Rice & Pasta Dishes

Main Course

Broccoli Soup - Soup

Aubergine with Minced Meat - Vegetable Courses

Main Course

Egg Coated Kofte (Woman’s Thigh) - Red Meat Courses

Main Course

Dried Figs Stuffed with Walnuts - Other Desserts


Stuffed Artichokes in Olive Oil - Vegetable Courses

Main Course

x Message Sent