Turkey Info

Turkey Guide

Pakistani Embassy Ankara

Consulates

Fish Restaurant

Fish - Seafood

Water Supplies DSI 2. Bolge

Utilities

İkbal's Cafe & Bar

Bars - Pubs

Ankara Esenboga Airport

Airports

Spinach with Olive Oil

Spinach with Olive Oil

Ingredients

2 bunches or packs of Spinach
1 large finely chopped Onion
1 tablespoon of Tomato Paste
3 tablespoons of Olive Oil
Salt

How to prepare

This recipe makes 3-4 servings.
Wash the spinach well and cut into approx. 3cm thick pieces.
Heat the oil in a pan, add the onion and cook until they are soft and caramelised.
Add the tomato paste and cook for a further minute then add 4 tablespoons of water.
Add the spinach and a pinch of salt, mix well and cook for approx. 15 minutes.
NB: You will need to use a large pan as the spinach takes up a lot of space to begin with.
This dish goes well with yogurt and served with fresh bread.

Turkey Photos

Izmir Area Photos

Fish Market and Restaurants in Fethiye Center

Ladies Beach

Buyukcekmece Istanbul

Kariye or Chora Museum

Beylerbeyi Palace

Turkey Property For Sale

FETHIYE

£135,000
3 Bedroom Detached Villa in

MARMARIS

£122,056
4 Bedroom Luxury Villa in

BODRUM

£174,145
Luxurious, Elegant & Stylish 3

CESME

£397,209
Ultra Luxurious Villa with Private

Turkish Food Recipes

Raw Pastry - Pastries

Tea Time Pastry

Lamb Shank Kebab with Vegetables - Red Meat Courses

Main Course

Dried Curds or Tarhana Soup - Soup

Keskul or Almond Cream - Dairy Desserts

Dessert

Spinach with Minced Beef - Red Meat Courses

Main Course

Lokma - Other Desserts

Dessert

x Message Sent