Turkey Info

Turkey Guide

Dent Bodrum

Dentist

Kum Saati Bar

Night Club's

Kucuksu Pavilion or Kasri

Museums

Askin Pansiyon Sögüt

Boutique Hotel

Ansen Suites Beyoğlu

Boutique Hotel

Gozleme with Beef Filling

Gozleme with Beef Filling

Ingredients

For the dough:
150gr of Flour
110ml of Spring Water (room temperature)
½ teaspoon of Salt
For the filling:
150gr lean Minced Beef
1 small finely chopped Onion
1 tablespoon of chopped Parsley
2 tablespoons of Olive Oil
Pinch of Salt
Pinch of Pepper
To glaze: 1 tablespoon of melted Butter

How to prepare

This recipe makes 2 servings.
Cook the filling ingredients for 5-6 minutes and then sprinkle on the chopped parsley.
Add the flour and salt in a bowl, slowly add the water and knead.
Lightly flour the counter, place the dough and knead well for 10 minutes until smooth.
Cover the dough with damp kitchen paper and let it rest for 15 minutes.
Cut the dough with a knife into 4 equal pieces
Roll each piece out to a diameter or 25cm and spread the filling equally in the centre.
Fold the left then right sides covering the filling, then fold over the top and bottom sides.
Heat a non-stick pan on medium and cook one side until brown spots appear on it.
Turn it over and brush with butter.
Once cooked brush the other side with butter and serve while still warm.

Turkey Photos

Tunali Hilmi Road

Fenerbahce Istanbul

Eminonu Istanbul

Club Ally Antalya

Sile Istanbul

Bordubet Cove Marmaris

Turkey Property For Sale

KUSADASI

£61,045
2 Bedroom in Paradise Apartments

MARMARIS

£47,951
2 Bedroom Terraced Villa in

FETHIYE

£60,000
3 Bed Furnished Apartment in

FETHIYE

£135,000
Stone Bungalow in Uzumlu Town

Turkish Food Recipes

Fish Borek - Seafood Mezes

Hot Meze

Kurabiye - Cakes & Cookies

Tea Time Pastry

Quinces in Syrup or Ayva Dessert - Other Desserts

Dessert

Tomato Soup with Vermicelli - Soup

Turkish Ricotta Fritters - Other Desserts

Dessert

Cheese Stuffed Mushrooms - Hot Meze

x Message Sent