Turkey Info

Turkey Guide

Marti Resort De Luxe Hotel

5 Star Hotel

James Joyce Irish Pub

Bars - Pubs

CTG Dentalcare

Dentist

Port Bodrum Yalikavak Shopping Center

Shopping Centre

Bağcılar Sinema Merkezi (Cinema Centre)

Cinema

Stuffed Pishi

Stuffed Pishi

Ingredients

For the dough:
337.5gr plain Flour
82ml Yogurt
82ml Milk
1 teaspoon of Baking Powder
1 Egg
1 teaspoon of Salt
For the filling:
55gr crumbled Feta Cheese
2 tablespoons chopped Parsley
120ml Sunflower Oil for frying

How to prepare

Use a spoon to blend the eggs, milk, and yogurt together.
Slowly add the flour, baking powder and salt.
Knead the ingredients into dough that is soft and no longer sticky and leave to stand for 30 minutes.
Form the dough into a long rectangle shape then cut into 12 egg size pieces using a knife.
Use your hands or a rolling pin to flatten them into 1cm thick pieces.
Place 1 tablespoon of filling on the inside of each piece and seal them up.
Heat the oil and fry on both sides until golden brown.
Once cooked place them on kitchen paper to remove any excess oil.
For Leavened Stuffed Pishi use a ready-made Pizza dough and follow the above instructions.
The Turkish name for this dish is Içli Pişi

Turkey Photos

Sensation VIP Lounge Altinkum

Cemberlitas Fatih Istanbul

Tunel Istanbul

Altinkum Didim

Ece Saray Yacht Marina Fethiye

Kaputas Beach

Turkey Property For Sale

ISTANBUL

£34,583
Off Plan Project in Bahcesehir

FETHIYE

£37,500
3 Bedroom Seaview Bargain Apartment

KUSADASI

£80,278
3, 4 & 6 Bedroom

FETHIYE

£120,000
Villa in Uzumlu Off Plan

Turkish Food Recipes

Lamb Shank Kebab with Vegetables - Red Meat Courses

Main Course

Stuffed Aubergines in Olive Oil - Vegetable Courses

Main Course

Haydari with Carrots - Vegetable Mezes

Cold Meze

Tahini Pastry - Other Desserts

Dessert

Orange Biscuits - Cakes & Cookies

Tea Time Pastry

Pogaca with Feta Cheese Filling - Pastries

Tea Time Pastry

x Message Sent